Like all our products, they are Gluten, Dairy, and Nut Free, OU kosher and they are also our first product to be made with non-GMO ingredients.
The New Kinnikinnick Vanilla Wafers are available now from our website and will be rolling out to retail stores over the next couple of months.
Since they are brand new, there's only a few stores who have committed to carrying the Vanilla Wafers and none have them in stock just yet.
We've developed a handout you can give to your Local Store. There's room on this letter for your comments, so you can let the store know you'd like to see them and why.
If you are a family of celiacs or belong to a support group, photocopy this letter, distribute to your family/group and hand them to the store manager. A stack of letters can really make an impact on retailers deciding whether or not to stock a product.
Download the letter now (pdf)
Of course you can always order directly from us.
And in case you've forgotten
|Vanilla Wafer Banana Pudding
It's what Vanilla Wafers are made for!
Place egg yolks in a bowl and whisk until combined, set aside. In a saucepan combine milk, sugar, and salt; whisk over medium heat while slowly adding cornstarch. Cook over medium heat, stirring constantly, until mixture begins to thicken and comes to a boil (about 12-15 minutes). Remove from heat. Slowly whisk ½ cup hot milk mixture into egg yolks; then gradually pour yolk mixture into the saucepan, stirring constantly. Cook over medium-low heat, slowly stirring, until mixture begins to bubble, approximately 6-8 minutes. Remove from heat and add in vanilla.
|See more in the Recipe Section of our website.|